Description
Red Wine: 2018 | Confuron | Nuits St Georges Fleurieres
Nuits-Saint-Georges Les Fleurières 2018 Domaine Jean-Jacques Confuron is a red wine made from the Pinot Noir grape variety (100%).Nuits-Saint-Georges Les Fleurières has an intense and limpid ruby color.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN’S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Confuron
Vintage: 2018
Size: 750ml
ABV: 14.5%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Nuits-Saint-Georges Les Fleurières 2018 Domaine Jean-Jacques Confuron is a red wine made from the Pinot Noir grape variety (100%).Nuits-Saint-Georges Les Fleurières has an intense and limpid ruby color. Fruity and very pleasant nose, revealing aromas of black cherry and vanilla, with a spicy note. The palate is full, fragrant, with good balance and a nice finish.Nuits-Saint-Georges Les Fleurières can be eaten at 16°C with a veal shank or a beef tenderloin.
Producer Information
Domaine Jean Jacques Confuron is a wine producer located in Premeaux, near Nuits-Saint-Georges in the Côte de Nuits, Burgundy. The domaine has 8 hectares (19 acres) of vines across 14 appellations, including plots in the prestigious grand cru vineyards Clos de Vougeot and Romanée-Saint-Vivant. Its focus is on red wines made from Pinot Noir.The domaine began with the marriage of Jean Confuron and Anne Marie Bouchard in 1926, bringing together the vineyards of two different families. These vineyards have been passed through the family since, and the domaine has expanded as well, picking up plots in the prestigious grand cru sites. The viticultural portfolio is now approximately 95-percent Pinot Noir with small plantings of Chardonnay and Aligoté.In the winery, grapes are destalked prior to a short period of cold maceration. Fermentation is done in both stainless steel and oak before being placed immediately into barrels for ageing. The wines see varying levels of French oak, depending on their status, with the grand crus getting a higher proportion of new oak. Wines are bottled without any fining or filtering.






Reviews
There are no reviews yet.