Description
This is a rich full bodied rum that reveals aromas of toasted almond and delicate hazelnuts followed by notes of intense orange peel, rich vanilla and subtle hints of medium roasted coffee molasses.
The rums that make up Black River Casks are hand selected and crafted with Jamaican limestone-filtered water, with no added flavours and have all been aged for a minimum of 15 years in the tropical climate of Jamaica.
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