Description
Limited relase Single Pot Still whiskey from Dingle Distillery.
Nose : Intensely rich and inviting. A veritable feast of desserts – sticky toffee pudding, Black Forest gateau and butterscotch ice cream.
Taste: Initially sweet with a burst of spice. Dark fruits, figs and raisins come to the fore followed by dark chocolate and a sprinkling of chopped nuts.
Finish: The dark chocolate dissipates and the spice returns. Soft wood and leather notes combine to deliver a long, memorable finish.
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