Description
92 POINTS JAMES SUCKLING “A bright and juicy pinot with cherries, cranberries, citrus fruit, hibiscus and spices. Medium-bodied, fresh and crunchy on the palate with delicious fruit and a zesty undertone at the end. Chalk and minerals in the finish. Drink now.”
91 POINTS WINE ENTHUSIAST “Year-in, year-out, the Tavola is one of the Willamette Valley’s best values. The current vintage entices with aromas of ripe dark plums, raspberries, talc and cedar. The sweet red raspberry, lime and angel food cake flavors glide on a smooth, slippery texture.”
Oregon Red
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