Description
Made with grapes grown 2,000 meters up the mountain in Uspallata, this unusual blend of Cabernet Franc, Malbec and Pinot Noir was micro-fermented with stalks. Violet in the glass. The remarkably fruity nose features juicy cherries and plums followed by an attractive perfume of lavender and violet. Linear and slightly corseted in the mouth; the fine-grained tannins shape the relaxed structure, while the lavender finish lasts at length. A unique wine for Argentina that one might describe as mountain-style.
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