Description
- Variety:Chenin Blanc
- Size:1.50 ha (3.70 ac)
- Vine Age:Planted 1991-1992
- Terroir:Located in Saint-Aubin de Luigné, south-facing, on shallow, sandstone and schist-based soil over a Carboniferous coal bedrock.
- Viticulture:Certified organic (Ecocert, 2005), certified biodyverse (LPO), only copper-sulfur treatments, horse plowed since 2019.
- Vinification:Vinification and aging without added SO2, ambient yeast fermentation and aging for 12 months in used barrels, full malolactic fermentation, blended and aged in tank for a few additional months, minimal SO2 added before bottling.






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